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1) Quentins
Ella Brady wants to film a documentary about Quentins that will capture the spirit of Dublin from the 1970s to the present day. After all, the restaurant saw the people of a city become more confident in everything from their...
3) Blush for me
New York Times bestselling author Kristen Proby continues to delight the senses with the latest novel in her delectable Fusion series.
As the take-charge wine bar manager of Seduction, Portland's hottest new restaurant, Katrina Meyers is the definition of no-nonsense, and she isn't afraid of anything. Well, almost anything: she hates to fly. When she's forced to travel on a death trap with wings, the turbulence from hell has her reaching
...In New York Times and USA Today bestselling author Kristen Proby's brand new series, five best friends open a hot new restaurant, but one of them gets much more than she bargained for when a sexy former rock star walks through the doors—and into her heart.
Seduction is quickly becoming the hottest new restaurant in Portland, and Addison Wade is proud to claim 1/5 of the credit. She's determined to make it a success and can't think of
...Monday mornings aren't supposed to be fun, but they should be predictable. However, on this particular Monday, Stephanie Plum knows that something is amiss when she turns up for work at Vinnie's Bail Bonds to...
10) Delicious
11) Anything for you
New York Times bestselling author Kristen Proby delivers another sizzling novel in her delectable and sexy Fusion series.
Riley Gibson is over the moon at the prospect of having her restaurant, Seduction, on the Best Bites TV network. This could be the big break she's been waiting for. But the idea of having an in-house show on a regular basis is a whole other matter. Their lives would be turned upside down, and convincing Mia, her best friend
..."The perfect blend of heart and sass."—Publishers Weekly for Holiday Spice
With a dash of Christmas magic...
Two people who have spent most of their lives being rivals...
Learn a little something about following their hearts...
Carter Montgomery broke the family mold when he went to culinary school. Now a successful restauranteur, he's at a crossroads: should he continue on his successful path or look for a
...16) Over the line
17) Death al fresco
20) Hopeful
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