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Author
Language
English
Formats
Description
Carrian grew up cooking alongside her mom and dad and is now sharing how you and your kids can learn to cook together just like she did! Enjoy stories, lessons on cooking, and all of the absolute best family recipes in a photo-filled cookbook! Each category starts with the most simple recipe and progresses to a little more hands on and each is filled with tips, tricks and ideas from her own children! Dive into the new favorite family cookbook, Raised...
Author
Language
English
Formats
Description
"If you can't be left alone with warm cinnamon rolls or a fresh batch of chocolate chip cookies, or if you enjoy creating photos of your culinary creations almost as much as eating them, Christy Denney, the blogger known as "The Girl Who Ate Everything," has the perfect cookbook for you. Scrumptious from the Girl Who Ate Everything combines Christy's expert professional experience as a food stylist for Betty Crocker and recipe writer for General Mills...
Author
Language
English
Formats
Description
"This is home cooking with a twist of whimsy and a dash of Paula Dean decadence." – Booklist
A pinch of the North and a dash of the South!
Oh, Sweet Basil bloggers Cade and Carrian Cheney blend their Pacific Northwest and Southern roots in these delicious new twists on family favorites!
Carrian grew up in the Pacific Northwest and prefers garden-fresh produce, natural ingredients, and healthy...
A pinch of the North and a dash of the South!
Oh, Sweet Basil bloggers Cade and Carrian Cheney blend their Pacific Northwest and Southern roots in these delicious new twists on family favorites!
Carrian grew up in the Pacific Northwest and prefers garden-fresh produce, natural ingredients, and healthy...
Author
Publisher
Oxmoor House
Pub. Date
2016.
Edition
First edition.
Physical Desc
367 pages : color illustrations ; 27 cm.
Language
English
Description
Including detailed instructions in every recipe as well as tips about selecting ingredients and balancing flavors, a must-have cookbook from one of the original Food Network stars and a trusted culinary expert combines 150-plus all-new recipes with time-tested methods that take meals from ordinary to extraordinary.--
The ultimate everyday cookbook you'll turn to again and again.
Author
Publisher
Quail Ridge Press
Pub. Date
[2014]
Physical Desc
224 pages : illustrations ; 26 cm
Language
English
Description
"Whether it's baked pimento cheese or fried pork chops with country gravy, southern-style collard greens or Mama's cornbread dressing, the 200 recipes in this book are all kitchen-tested and family-approved! South your mouth is a celebration of Mandy's irresistible southern recipes, as well as her secrets for turning a so-so recipe into a "so ah-maz-ing!" dish you'll be proud to serve. Her down-to-earth recipes and easy-going southern style will have...
Author
Series
Language
English
Formats
Description
Cook your way across the USA! This title teaches kids to cook local dishes from the Western states. Each book is specially formatted to engage kids while reinforcing Common Core Standards in math, reading comprehension, and science. Kid-tested recipes, from Idaho Red Bean Pita Salad to Arizona Cinnamon Apple Chimichangas, include easy step-by-step instructions and custom, how-to photos. Complete tool and ingredients lists are also provided. Get going...
Author
Series
Language
English
Formats
Description
Cook your way across the USA! This title teaches kids to cook local dishes from the Southern Coast of the United States. Each book is specially formatted to engage kids while reinforcing Common Core Standards in math, reading comprehension, and science. Kid-tested recipes, from South Carolina Scrumptious Sweet Tea to Georgia Marvelous Cobbler Dessert, include easy step-by-step instructions and custom, how-to photos. Complete tool and ingredients lists...
Author
Publisher
Broadway Books
Pub. Date
c2007
Edition
1st ed.
Physical Desc
xvii, 268 p. ; 24 cm.
Language
English
Description
Contains one hundred classic recipes, including for beef jerky, fish, stews, potatoes, beans, and other easy-to-fix meals for outdoor cooking; includes stories of camp food and cooking from American history.
Author
Series
Language
English
Description
Get cooking with an up-and-coming chef today! Check out the recipes of Cool Cooking Up Chili. It gives young readers fun new recipes and ideas to explore. This book has kid-tested recipes and includes lots of tips and tricks that make it easy to become an experienced kid cook. With photos of basic techniques, tools, and ingredients, this book will appeal to new cooks too. By cooking these best-ever dishes for family and friends, young chefs will learn...
Author
Series
Language
English
Formats
Description
Cook your way across the USA! This title teaches kids to cook local dishes from the Midwestern states. Each book is specially formatted to engage kids while reinforcing Common Core Standards in math, reading comprehension, and science. Kid-tested recipes, from Minnesota Wonderful Wild Rice Pilaf to Kansas Hearty Heartland Stew, include easy step-by-step instructions and custom, how-to photos. Complete tool and ingredients lists are also provided....
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