Live life deliciously with Cooking Light magazine—vibrantly designed as a digital edition, with all of the recipes and gorgeous photos of the magazine. Each issue is packed with seasonal, delicious and nutritious recipes, quick ways to plan everyday menus and helpful tips on how to live a healthier lifestyle. For annual or monthly subscriptions (on all platforms except iOS), your subscription will automatically renew and be charged to your provided

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The Mediterranean diet is rooted in the cuisines of countries on the Mediterranean coast and is widely embraced by leading health professionals as a pattern of eating that leads to improved health and longer life. This diet is nothing new to Cooking Light readers, as it aligns with our philosophy of a healthy lifestyle. Rather than being a restrictive “diet,” the Mediterranean way of eating is defined by a focus on plant-based foods such as

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Learn the culinary art of Japanese cooking. Konnichiwa! Japan - what a beautiful country filled with rich history, extraordinary culture, and most of all, exotic food. If you have ever eaten at a Japanese restaurant, you know just how exquisite the food is. The displays, the flavors, the textures – all like a fresh burst from heaven! Experiencing Japanese cuisine is not merely another dining experience. It's a journey, a lifestyle, and something...

Learn the culinary art of Chinese cooking. Ni hao! As the most prevalent ethnic restaurants anywhere you go, Chinese food is one of the most popular cuisines in the world. Succulent sauces and spices with your many favorite choices of colorful vegetables and protein-enriched meats – is there any wonder why people love Chinese food? But do you know just how much goes into preparing the perfect Chinese dish? Most people think about Chinese food as...

What can you learn about different cultural groups of people through the lens of their cookbooks? A lot, as Professor Ken Albala illustrates by looking at two chicken recipes 200 years and a continent apart. Learn to cook a recipe from the 1748 French cookbook Le Nouveau Cuisinier Royal et Bourgeois, and another from The Can-Opener Cookbook of 1953.

Cook your way across the USA! This title teaches kids to cook local dishes from the Southern Coast of the United States. Each book is specially formatted to engage kids while reinforcing Common Core Standards in math, reading comprehension, and science. Kid-tested recipes, from South Carolina Scrumptious Sweet Tea to Georgia Marvelous Cobbler Dessert, include easy step-by-step instructions and custom, how-to photos. Complete tool and ingredients lists...

Cooking With Mic is an easy to follow microwave cook book that is not only filled will easy to follow recipes but tons of humor. Written by a cook who believes that laughter is can get your though any recipe. In this cook book you will learn how to make everything from steak to risotto, to French toast to chocolate cake from scratch in a microwave oven.

From sweet desserts to savory meals to mixed drinks there are many amazing uses for the delicious strawberry. With this book you will learn how to prepare everything from Strawberry shortcake to savory chicken dishes. to crepes, to the tropical drinks such as the Mojito and Margarita. Each recipe is super easy to follow and a joy to prepare. I look forward to the next thirty days sharing these wonderful treats with you. Let's cook with strawberries....

Create delicious, flavorful meals in less than 30 minutes! Cooking for a family while juggling a busy life can be a real challenge. This must-have cookbook makes suppertime a breeze with fast and super-easy meals the entire family will love. Filled with tropical and explosive flavors from the Caribbean, Donae Murphy's recipes are sure to become your favorite go-to lunch and dinners. While serving in the U.S. Army as a Culinary Specialist, Donae travelled...

Featuring recipes ranging from light summer snacks with friends to hearty winter soul food with family, this cookbook offers a wide range of foods from all over Canada. This delightful collection of easy-to-follow recipes has something perfect for every season and occasion, including both formal recipes for the holidays and some to make every day seem special. Author Grace has provided recipes for appetizers and beverages; breads and rolls; soups,...