"Melanie Cooper and Angie DeLaura are finally living out their dream as the proud owners of the Fairy Tale Cupcakes bakery. Their first big order is a sweet deal, too--five hundred cupcakes for a fashion designer's wedding. The only sour note is the demanding bridezilla who insists on original recipes for the cupcakes. When Mel stumbles upon the bride-to-be dead-by-cupcake, she immediately becomes the prime suspect. The police believe that a secret...

Melanie Cooper and Angie DeLaura's Fairy Tale Cupcakes bakery is gearing up for Valentine's Day. Unfortunately someone has iced Baxter Malloy on his first date with Mel's mother. Now Mom's a suspect, and Mel and Angie need to find time around frosting to dig into the man's shady past and discover who served him his just desserts.

The heat's turned up on a busy baker in a novel by the New York Times-bestselling author: "Culinary cozies don't get any tastier than this winning series."—Library Journal

When The Cookie Jar becomes the setting of a star-studded TV special about movies filmed in Minnesota, Hannah hopes to shine the spotlight on her bakery—not the unsavory scandal swirling around her personal life. But that's practically...

Hannah Swensen tracks a killer through "eccentric Minnesota locals" and batches of cookies.

When one of the judges at this year's Scottsdale Food Festival is murdered, Melanie Cooper and Angie DeLaura, the owners of the Fairy Tale Cupcakes bakery, must beat a clever killer at his own game, while whipping up some delicious treats.

For the Fairy Tale Cupcake crew, wedding bells turn to death knells in this latest mystery in the New York Times bestselling series.
With Angie and Tate's wedding just around the corner, it's a happy time for Melanie Cooper and the bakery crew. Not only are they finessing the last minute details of the big day, but their bakery, Fairy Tale Cupcakes, has just been hired to bake cupcakes for the blockbuster book signing of...

In the eighth in the New York Times bestselling series by the author of Dark Chocolate Demise, the Fairy Tale Cupcake crew goes double or nothing in Vegas...
 
Melanie Cooper and Angie DeLaura are taking a gamble by opening their first franchise of the Fairy Tale Cupcakes Bakery, so where better to hit the jackpot than in Vegas? Business manager Tate Harper has lined up a meeting with Holly Hartzmark, a former...

The New York Times bestselling Cupcake Bakery Mysteries bake up sweet surprises, but as the series continues, Mel and Angie are in for a fresh batch of trouble…
Scottsdale, Arizona, may not be the liveliest place on earth, but it’s never been as dead as this. Hundreds of fans have gathered together for the first annual Old Town Zombie Walk, and Mel, Angie, and the Fairy Tale Cupcake crew are donning their...

Fourteen-year-old Mona isn't like the wizards charged with defending the city. She can't control lightning or speak to water. Her familiar is a sourdough starter and her magic only works on bread. She has a comfortable life in her aunt's bakery making gingerbread men dance. But Mona's life is turned upside down when she finds a dead body on the bakery floor. An assassin is stalking the streets of Mona's city, preying on magic folk, and it appears...

From the New York Times bestselling author...
It may be summertime, but sales at Fairy Tale Cupcakes are below zero—and owners Melanie Cooper and Angie DeLaura are willing to try anything to heat things up. So when local legend Slim Hazard offers them the chance to sell cupcakes at the annual Juniper Pass rodeo, they're determined to rope in a pretty payday!
But not everyone at the Juniper Pass is as sweet for Fairy Tale Cupcakes...