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A helpful guidebook to growing herbs successfully and safely, with photos included.
Herbs have been used since ancient times both to flavor food and as natural medicines. In this easy-access guide, gardener Gordon Thorburn reveals different types of herb gardens to suit your needs-from those that don't require a lot of attention (mint and rosemary don't need much watering, but basil and the beautiful Vietnamese coriander are very demanding), to classic...
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English
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Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life. Since the 1973 publication of Storey's first Country Wisdom Bulletin, our commitment...
Author
Language
English
Description
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life. Since the 1973 publication of Storey's first Country Wisdom Bulletin, our commitment...
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Español
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Dos manuscritos en un libro:
Microvegetales: Cómo cultivar superalimentos orgánicos en interiores y crear su propio negocio rentable
Germinados: La guía definitiva sobre cómo cultivar brotes y germinar casi cualquier cosa en casa
Algunos de los temas y preguntas cubiertos en la primera parte de este libro incluyen:
Entenderá los fundamentos del cultivo de microvegetales desde la comodidad de su propia casa.
Descubrirá información privilegiada...
Author
Language
English
Description
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life. Introduction
Varieties of Thyme
Gardening with Thyme
Harvesting and Preserving...
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English
Description
"A comprehensive guide for growing vegetables and herbs filled with hands on advice and time-tested techniques." -The American Gardener
You can grow beautiful, healthy, delicious veggies and herbs right from the start-just follow the trustworthy advice found in The Beginner's Guide to Growing Great Vegetables. Expert gardener Lorene Edwards Forkner shares all the information you need to create a thriving garden, from facts about soil and sun...
Author
Language
English
Description
Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life. Juliette Rogers is a writer, gardener, and master crafter. Her family manages...
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English
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"The best recent all-around lavender book with something for gardeners, crafters, and cooks alike." -Library Journal
Lavender is beloved for its and culinary and medicinal uses. In The Lavender Lover's Handbook, Sarah Berringer Bader provides a complete overview of the 100 most colorful, fragrant, and stunning varieties. You will discover expert tips on spacing, planting, pruning, and care and maintenance. Additional information includes tips...
9) Microvegetales: Cómo cultivar superalimentos orgánicos en interiores y crear su propio negocio re
Author
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Español
Description
Si quiere cultivar un huerto sano y rentable, siga leyendo...
¿Está interesado en cultivar sus propios microvegetales?
¿Quiere saber más sobre el cultivo y la venta de microvegetales y si pueden ser rentables?
¿No tiene ninguna experiencia en la gestión de un negocio ni en el cultivo de microvegetales?
Entonces este es el audiolibro que necesitas escuchar. Lo llevaremos a través de un viaje que cubre todo, desde cómo empezar a cultivar microvegetales...
10) Le guide du débutant en jardinage en conteneurs: Vous aider à cultiver vos propres légumes, fruits d
Author
Language
Français
Description
Tout ce que vous devez savoir pour vous lancer dans votre aventure Container Garden ! Que vous disposiez de beaucoup d'espace extérieur ou d'un petit patio, que vous viviez dans un appartement ou au rez-de-chaussée, le jardinage en pot est une méthode pratique pour les jardiniers urbains et suburbains qui souhaitent cultiver leurs légumes et plantes préférés. Les débutants en jardinage en pot Le guide regorge d'informations et de conseils...
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Follow your zany muse and get creative with your vegetable garden. Niki Jabbour brings you 73 novel and inspiring food garden designs that include a cocktail garden featuring all the ingredients for your favorite drinks, a spicy retreat comprising 24 varieties of chile peppers, and a garden that's devoted to supplying year-round salad greens. Created by celebrated gardeners, each unique design is accompanied by both plant lists and charming anecdotes....
12) Your Herb Garden
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English
Description
An invaluable reference for growing and using herbs. Includes extensive illustrations.
This book covers everything the gardener needs to know in order to cultivate, harvest, and use a vast array of different herbs. There is a wealth of practical information on growing and planting, provided in a clear, easy-to-use, month-by-month format, allowing gardeners to instantly find the advice they need when they need it.
You'll find an introduction to the...
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English
Description
The essential guide to sowing, growing, and preparing herbs for homesteaders
Growing herbs means growing your own food, home remedies, beauty products, and more. This homesteader's handbook is packed with expert information on planting, caring for, and using herbs to nourish and nurture yourself, your family, your pets, and even your livestock.
Learn about the countless perks of cultivating herbs on your homestead, find tons of info on foraging...
14) Mountain states medicinal plants: identify, harvest, and use 100 wild herbs for health and wellness
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English
Description
"A practical guide to using medicinal herbs as well as a powerful reminder of our reciprocal relationship with the natural world." -Rosalee de la Forêt, author of Alchemy of Herbs
In Mountain States Medicinal Plants, Briana Wiles is your trusted guide to finding, identifying, harvesting, and using 120 of the region's most powerful wild plants. You'll learn how to safely and ethically forage and how to use wild plants in herbal medicines including...
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English
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Exquisitely illustrated with full-color paintings of all the plants and herbs in the book, ranging from dandelion and sorrel to sea beet and samphire, Edible Wild Plants and Herbs is both a cookbook and field guide to the identification and use of foodstuffs from the wild. There are almost 400 recipes covering nearly 100 different plant varieties and the illustrations, drawn from life by one of the country's leading botanical artists, show the edible...
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The Spice Kitchen offers more than one hundred delicious recipes for using herbs and spices to add vibrant flavors to your food at breakfast, lunch, dinner, and any time in between. From Spiced Yogurt and Granola Parfaits, to Strawberry Salad with Cinnamon-Balsamic Vinaigrette, Spiced Guacamole, Tarragon Chicken Potpie, Clove Spiced Caramel Corn, and more, this exciting cookbook is full of inventive recipes, information, and tips for using herbs and...
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Wake up and smell the stinking rose - with more than 65 delicious ways to celebrate glorious garlic. Sara Perry shares her favorite recipes for everything from classic Caesar Salad to tangy Beef Tenderloin with Port Garlic Sauce to flagrantly daring Nervy, Heavenly Garlic Ice Cream. With its powerful flavor and surprising ability to mix well with others, garlic makes for pastas with punch, soups and salads that have something important to say, meats,...
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English
Description
Salt has been an essential dining element since the invention of the kitchen table. But today, specialty salts come in a vast variety of forms and flavors. Smokey salts, salts infused with clay or charcoal, herby and spicy salts, salt with extra umami or a hint of sugar are being added to many recipes, to layer more flavor, and not simply to enhance the flavors already there. It's a feast for the tongue, and colorful salts also add visual interest...
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Description
Tom Stobarts award-winning Herbs Spices and Flavourings has long been recognized as the authoritative work on the subject. It is a truly amazing source of information covering, alphabetically, over 400 different herbs, spices, and flavorings found throughout the world and based on the extensive notes he made on his travels in 70 countries. Each entry carries detailed descriptions of the origin, history, magical, medicinal, scientific and culinary...
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Spices have been highly valued since at least the Bronze Age, with the so-called Spice Trade, spanning Asia to the Mediterranean, developing from the late centuries BC. By the first century AD, Roman society spent vast sums fuelling their demand for spices, importing black pepper from India and other exotics from further afield. Importing spices from the east was a daunting and dangerous task, whether by ship across the Indian Ocean, a perilous round...
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