Seven loaves of bread
(Book)
Author
Contributors
Published
New York : Tambourine Books, c1993.
Edition
1st ed.
Physical Desc
1 v. (unpaged) : col. ill. ; 29 cm.
Accelerated Reader
IL: LG - BL: 3.7 - AR Pts: 1
Status
Roosevelt Branch - Easy
EASY (Social Skills) WOLFF
1 available
EASY (Social Skills) WOLFF
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Roosevelt Branch - Easy | EASY (Social Skills) WOLFF | Available |
More Details
Published
New York : Tambourine Books, c1993.
Format
Book
Edition
1st ed.
Language
English
Accelerated Reader
LG
Level 3.7, 1 Points
Level 3.7, 1 Points
Notes
Description
When Milly, who does the baking on the farm, gets sick, Rose discovers that there are very good reasons for making extra loaves of bread to share with their animals and friends.
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Citations
APA Citation, 7th Edition (style guide)
Wolff, F., & Keller, K. (1993). Seven loaves of bread . Tambourine Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Wolff, Ferida, 1946- and Katie. Keller. 1993. Seven Loaves of Bread. Tambourine Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Wolff, Ferida, 1946- and Katie. Keller. Seven Loaves of Bread Tambourine Books, 1993.
MLA Citation, 9th Edition (style guide)Wolff, Ferida, and Katie Keller. Seven Loaves of Bread Tambourine Books, 1993.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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