The Complete Guide to Food Allergies in Adults and Children
(eAudiobook)

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Published
Recorded Books, Inc., 2022.
Status
Available Online

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Physical Description
13h 3m 44s
Format
eAudiobook
Language
English
ISBN
9781705062630

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Citations

APA Citation, 7th Edition (style guide)

Scott H. Sicherer., Scott H. Sicherer|AUTHOR., & Jonathan Todd Ross|READER. (2022). The Complete Guide to Food Allergies in Adults and Children . Recorded Books, Inc..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Scott H. Sicherer, Scott H. Sicherer|AUTHOR and Jonathan Todd Ross|READER. 2022. The Complete Guide to Food Allergies in Adults and Children. Recorded Books, Inc.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Scott H. Sicherer, Scott H. Sicherer|AUTHOR and Jonathan Todd Ross|READER. The Complete Guide to Food Allergies in Adults and Children Recorded Books, Inc, 2022.

MLA Citation, 9th Edition (style guide)

Scott H. Sicherer, Scott H. Sicherer|AUTHOR, and Jonathan Todd Ross|READER. The Complete Guide to Food Allergies in Adults and Children Recorded Books, Inc., 2022.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouping Information

Grouped Work ID930d59b0-6d9e-4fb6-d373-60976a837229-eng
Full titlecomplete guide to food allergies in adults and children
Authorsicherer scott h
Grouping Categorybook
Last Update2023-05-02 19:01:24PM
Last Indexed2024-05-04 04:17:00AM

Book Cover Information

Image Sourcecoce_google_books
First LoadedSep 2, 2022
Last UsedApr 24, 2024

Hoopla Extract Information

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    [synopsis] => The most complete guide to preventing, testing, living with, and treating food allergies in children and adults. In this comprehensive, evidence-based guide for adults and children with food allergies and those who care for them, Dr. Scott H. Sicherer provides all the critical information you need on preventing, testing, living with, and treating food allergies. Organized in an accessible Q&A format and illustrated with case studies, the book thoroughly explains how to prevent exposure to a known allergen at home, at work, at school, in restaurants, and elsewhere. Emphasizing the most recent advances, Sicherer touches on everything from handling an anaphylactic emergency to diagnosing allergies and intolerances, all while detailing chronic health problems caused by food, such as eczema, hives, and gastrointestinal symptoms. He also shares: • the benefits and risks of new therapies • new prevention guidelines • new approaches to improve quality of life and reduce anxiety • the latest insights on adult-onset food allergies • new diagnostic tests now commercially available • approaches shown to increase safety in school • the latest thinking on treating eczema through the diet • new doses and self-injection devices for treating food anaphylaxis • new information about food allergies that affect the gut Dr. Sicherer also reviews food reactions that are not allergic, such as lactose intolerance, irritable bowel syndrome, and celiac disease. He explains how to get adequate nutrition when you must avoid dietary staples and discusses whether allergies ever go away (they do and sometimes they return). Finally, he includes an allergy and anaphylaxis emergency plan and checklists to reduce cross-contamination. This is the most authoritative and accessible allergy book on the market.
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